Frank Family wine dinner at Hog Island

Hog Island Oyster at the Oxbow Public Market will host a four-course dinner paired with wines from Frank Family Vineyards on Tuesday, June 18, at 5:30 p.m. Chef Jose Romo’s menu features locally sourced seafood from Hog Island and trusted partners. Tickets cost $185. Buy tickets. Hog Island Oyster, Oxbow Public Market, 610 First St., Napa, hogislandoysters.com