Hog Island Oyster Bar

Hog Island Oyster Co. serves premium shellfish raised on their farms on Tomales Bay, CA and Discovery Bay, WA complimented with varieties purchased direct from growers they know and trust; organic foods from their restaurant garden, local family farms and artisan food producers; and fresh caught, sustainable seafood specials. Hog Island Oyster Co. is a restaurant partner of the Monterey Bay Aquarium Seafood Watch Program.

HOURS
Monday – Wednesday 11AM – 4PM
Thursday – Sunday 11AM – 8PM

HAPPY HOUR

Local’s Lunch Midday Happy hour
Monday, Tuesday + Thursday 11 AM – 1 PM
Sandwich/Soup and Salad lunch special, half priced oysters, sides, beer + wine