SUMMER OF PIES AT THE GROVE – SICILIANA
CELEBRATING UNIQUE REGIONAL PIES FROM ITALY AND AMERICA
JUNE 1–NOVEMBER 1, 2024
Throughout the summer, The Grove Restaurant at CIA at Copia will welcome top pizzaiolos to showcase the art of pizza making during our first annual Summer of Pies.
Every week or two, we’ll showcase a new pizza style created by CIA alumni, as well as guest chefs from our series sponsor, the California Milk Advisory Board.
Third stop: Sicily with SICILIANA – July 3 to July 14.
Indulge in the Siciliana, a new addition to The Grove’s menu, featuring a thick, airy crust topped with rich tomato sauces, capers, and olives. Perfect for pizza enthusiasts, this hearty and flavorful option is available for a limited time only.