Pizza cooking class with chef Frank Pinello

For the first time, CIA alum and founder/owner of Best Pizza in Brooklyn, chef Frank Pinello, is taking over the ovens at The Grove Restaurant with a pizza cooking class on Friday, Oct. 18, from 11 a.m. to 2 p.m. along with his pop-up appearance Oct. 18 and 19. Learn the secrets of crafting pizza like a pro, with techniques you can use in your home oven. The cost is $175 at culinary.edu.  CIA at Copia, 500 First St., Napa

EVENT DETAILS

October 18
11:00 am 2:00 pm

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