Napa Valley Bistro Wild Game Week

Napa Valley Bistro holds its annual Wild Game Week Nov. 29 to Dec. 3.

It includes:

• Wild local chanterelle mushroom soup, $8/12
• Pan-roasted Dungeness crab cakes, $20
• House-smoked wild King salmon and sturgeon, $19
• BBQ buffalo short rib sandwich, $19
• Elk chop and wild boar green chili, $27
• Duck confit and wild boar sausage cassoulet, $36
• Cabernet braised buffalo short ribs, $39
• Oven-roasted rack of venison, $41