Folklore Chef’s Pop Up with Marigold Kitchen

Folklore will host its first Chef’s Pop Up with Suchi Dasika of Marigold Kitchen on Monday, May 6 at 6 p.m. She will prepare a meal featuring regional cuisine from her hometown of Hyderabad in South India: Appetizer: Curry puff – flaky pastry stuffed with a coriander, cumin and mint chutney. $10 Main dishes: Chicken kofta – Chicken meatballs with cashew, tomato and onion gravy with a side of rice. $22 Aloo matar – Potatoes and peas in a flavorful onion, poppy seed and melon seed gravy with a side of rice. $21 Dessert: Gulab Jamun – Donut-inspired cupcakes with cream cheese frosting $8 Folklore, 1226 Third St., Napa, folklore-napa.com,707-812-5506