CIA at Copia Cooking Classes: Boot Camp Mexican Cuisine: Puebla & Oaxaca

Intrigued by the unique flavors and textures of authentic Mexican food? Anyone who has tasted the genuine regional dishes of Mexico is struck by their rich complexity. Join us for a culinary tour of Puebla and Oaxaca as we explore Mexican cuisine’s wide variety of regional dishes, cooking methods, and indigenous ingredients. In this stimulating 3-day course, you will discover the rich history, classic preparation techniques, and flavor profiles of authentic Mexican specialties.