With toast-worthy events happening year-round, there’s always something to celebrate in Downtown Napa! Take a peek at what’s coming up and start planning your next adventure.
The Culinary Institute of America has trained some of the most celebrated chefs in the world today. CIA at Copia is honoring these food innovators by inviting them to take over The Grove restaurant. With menus created in collaboration with The Grove’s chef de cuisine, Deborah Mullin (’99), these exciting four-course dinner experiences highlight CIA graduates’ unique perspectives and boundless creativity.