Cheese & Beer 101

Janet Fletcher, author of Cheese & Wine, Cheese & Beer and the Planet Cheese blog, has resumed her popular monthly tasting series surveying the world of fine cheese through November.

Cheese & Beer 101
Reserve
IPAs, Belgian ales, wheat beers, porters—every beer has its cheesy soul mates. In this class you’ll taste seven popular craft brew styles with the cheeses that flatter them best. You’ll also master some pairing strategies so you can continue the coursework at home.