Author Micah Siva on plant-based Jewish food at Bookmine

Author Micah Siva comes to Bookmine Napa to talk about her new book, Nosh: Plant-Forward Recipes Celebrating Modern Jewish Cuisine on Tuesday, April 16, at 6 p.m. Siva is a trained chef, registered dietitian, recipe writer and food photographer specializing in modern Nosh “is for those who want to connect with Jewish culinary history while following a plant-based diet,” offering “more than 80 recipes that can be served at shabbat, holidays, and even better, every day.” This is a free event. RSVP so you won’t have to sit on the floor. Napa Bookmine, 1625 Second St., Napa,


April 16