Kara’s Cupcakes are made lovingly by hand each day, using the finest ingredients available in the Bay Area. The daughter of a dentist, executive chef Kara Lind’s love for sweet treats was a rebellious passion that has since infused the senses of sweets lovers throughout the Bay Area and beyond. Kara’s commitment is to creating the most delectable batch of cupcakes using organic and sustainable ingredients sourced from local purveyors. This supports her vision making the planet a little sweeter by creating celebratory moments with each cupcake they serve. Kara’s Cupcakes boasts nine locations around the Bay Area. Visit the award winning bakeries at the Marina Embarcadero locations in San Francisco; Town and Country Village in Palo Alto; Santana Row in San Jose; Oxbow Market in Napa; downtown Walnut Creek, downtown Burlingame; Del Monte Shopping Center in Monterey or at one of their mobile Cupcake Vans, wherever they happen to be.
For media inquiries, please contact: Kara’s Cupcakes at email@example.com or (866) 554-CAKE.