DoNapa Restaurant Week

Formerly known as Restaurant Month, Napa Valley Restaurant Week will provide locals and visitors an enticing opportunity to discover new restaurants or visit old favorites during its weeklong promotion. Taking place Jan. 24 – 31, 2016, Napa Valley Restaurant Week offers diners a two-course lunch for $20 per person or three-course dinner for $36 to $46 per person. Each chef has worked to construct thoughtful epicurean menus complete with fresh, imaginative dishes showcasing the flavors of the season alongside Napa Valley’s world-renowned wines available for an additional fee. Many of the participating restaurants in Downtown Napa are within walking distance of tasting rooms, shopping, entertainment and more making it the perfect opportunity to book an overnight stay.

For a complete list of participating restaurants, check out the Restaurant Week event listing!