Winemaker Dinner with Trinitas Cellars

The winemaker dinner series at Tarla Mediterranean Grill is the perfect way to expand your knowledge on wine pairings. Learn from the chef and winemakers throughout the valley in an exlusive and intimate setting. Below you will find the menu for the Trinitas Cellars.

Winemaker Dinner Series at Tarla Mediterranean Grill

September 9th 6:30 pm 

2012 Psalms, Napa Valley 

Shrimp & Scallop Salad 

Butter Lettuce/Hearts of Palm/Sweet Corn/Capers/ Sweet Marconi Peppers/Watermelon Vinaigrette

2010 Mysterium, Mendocino 

Smoked Mary’s Duck Breast 

Sundried Tomato-Hazelnut Polenta/Spiced Kataifi Nest/Pickled Cherries

2010 Old Vine Mataro, Contra Costa County 

Slow Braised Short Rib of Beef 

Wild Mushroom-White Truffle Risotto/Pickled Peppers/Pomegranate Reduction

2009 Meritage, Napa Valley 

Marinated Lamb Kebab 

Rancho Gordo Cassoulet Bean Puree/Spiced Crispy Kale/Basil-Mint Chimichurri

2010 Moscato, California 

Turkish Pistachio Spice Cake 

Stone Fruit Quartet/Vanilla Bean Gelato

Executive Chef Michael B. Powell

Sous Chefs: Carlos Barrientos & Jason S. Naaman

$75 per person 

Make Reservations (707) 255-5599


Can’t make this dinner at Tarla? Watch for these upcoming dinners:

October 14 Ceja Vineyards

November 11Falcor Winery

December 16 – Clos Du Val

January 13Quintessential Wines

February 10G Cellars & Ahnfeldt Wines